The tea drinking culture catches the attention of the people from every walk of life. In China, it is the symbol for a remarkable local culture. In other countries, tea is only served as a beverage. However in China, tea is also used as herbs and local ingredients. There are many types of tea and each of them has its own tastes and nutrients. This book narrates the beginning of tea, the ways of planting, the tools and the manufacturing of tea, the equiments used in tea-making, the correct way of tea brewing, the drinking ofntea and the taboos connected to tea.